00 Pods 44mm Zefiro

With the pods Zefiro 00 you no longer have to compromise between the creaminess of the bar and sustainability. Each pod contains a carefully measured blend with the'80% of high-quality Robusta and the 20% of Arabica, designed for those who love a full-bodied, energizing coffee with a dense and persistent hazelnut-colored crema.

The Secret? Slow Artisan Roasting

Unlike mass industrial productions, the beans of Zefiro 00 undergo a slow and artisan roasting. This traditional process allows the bean to be cooked evenly to the core, eliminating excess acidity and enhancing the rich, chocolatey, and roasted notes of the Robusta, softened by the elegant touch of the Arabica.

Compatibility and Eco-Sustainability (ESE 44mm)

Our pods are in the standard ESE format of 44 mm, making them universally compatible with most coffee pod machines on the market (such as Didiesse Frog, Faber, Mokona, etc.). Being made of natural filter paper, after use they can be disposed of directly in the organic waste. A simple gesture for your daily routine, a great help for the planet.

Tips for perfect tasting

To best enjoy your Zefiro 00 Coffee, we recommend a "Ristretto" (25 ml) or "Espresso" (40 ml) extraction. Its robust structure makes it the ideal companion for breakfast or an energizing afternoon break.

The expert's trick

Before inserting the coffee pod, perform a brief rinse of the machine by letting out only hot water. This step eliminates any coffee residue and warms the cup, preventing thermal shock and ensuring an espresso with a pure, rich, and uncompromising flavor.

Maintenance advice

The 44 mm paper pods release very few solid residues compared to ground coffee, but tend to absorb a lot of water during the pre-infusion phase. To maximize the life of your machine, perform a descaling cycle every 3-4 months using citric acid-based descalers, avoiding vinegar which could damage the internal seals.